Slow Cooker Pineapple Chicken

I made this recipe a long time ago. I don't know I don't make it more often. It's super simple...and it's in a crock pot!

Clean Eating Slow Cooker Pineapple Chicken

(Makes 4 servings)

Ingredients:

• 2 large chicken breasts, boneless and skinless
• 1 (12 ounce) jar of your favorite clean salsa (See my salsa recipe here)
• 4 small raw zucchini, halved, quartered, then sliced (shredding works too)
• 1/4 medium, fresh pineapple

Directions:

1. Turn on slow cooker to the low setting and put in the chicken and salsa. Cook for about 4-6 hours. Slow cookers vary, so base the time on that. The chicken should fall apart easily when finished.
2. Shred the chicken using two forks and mix in your raw zucchini and fresh pineapple.