Nikki's Zucchini Pizza

Our Motto in our house is "Don't knock it before you try it" and the kids do not need to know what's in it. Zucchini Pizza for lunch. 

Ingredients: 
2 whole zucchinis
1 egg
1 cup low fat mozzarella
seasoning of choice and sauce (homemade or Francsco Rinaldi when in a pinch) 

Grate Zucchini and squeeze as much of the water out as possible, add 1/2 cup of cheese, whole egg, and any spices you like, mix together. Place on stone and shape into a circle. Bake for 20 minutes at 450. Put toppings on and bake for another 10 minutes and enjoy! Yummy!